Coconut blossom sugar, coconut powder, maple sugar and a jug of maple syrup in glass dishes

Sugars & Syrups

Coconut blossom sugar, coconut powder, maple syrup and maple sugar — for confectionery, bakery, dairy, beverage and pet food producers.

Request a quote

Product	Physical form	Used in
Candy sugar	Liquid, Pieces	Bakery & confectionery, Dairy & ice cream, Liquids & beverages
Coconut powder	Powder	Bakery & confectionery
Coconut sugar	Granulate	Bakery & confectionery, Dairy & ice cream
Maple sugar	Powder	Bakery & confectionery, Dairy & ice cream, Liquids & beverages
Maple syrup	Liquid	Bakery & confectionery, Dairy & ice cream, Liquids & beverages

Other products on request.

Applications

Used to sweeten and flavour chocolate, confectionery, baked goods, cereals, dairy products, ice cream and beverages. Maple syrup also works as a binding agent, and coconut powder goes into baked goods and sweets.

What we supply

Coconut blossom sugarbrown crystals with an aromatic caramel note
Coconut powderhigh-fat powder with a fresh coconut taste
Maple syrupmade from the sap of the maple tree
Maple sugarpowder with a strong maple flavour

Maple syrup pouring from a glass jug beside a heap of coconut blossom sugar

Sweetness with a taste of its own

Each of these brings its own taste as well as sweetness. Coconut blossom sugar has brown crystals and an aromatic caramel note, maple syrup and maple sugar are made from maple sap and taste strongly of maple, and coconut powder, high in fat, adds a fresh coconut taste.